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CULINARY ADVENTURES XIV: Homemade Oven Ribs w/ Homemade BBQ Sauce

Had a few friends over for dinner. This is a great oven spareribs recipe I have from America's Test Kitchen- the secret is letting it rest wrapped in foil and in a paper bag for an hour at the end. Also this time i think i got the BBQ sauce down. Added liquid smoke (which smells funny, but i think cooks in well), some of the spice rub, and brown sugar instead of molasses. Also this time let the spice rub sit on the ribs over night and all day. definitely added to the flavor! PORK PORK!

             
Click here to download:
CULINARY_ADVENTURES_XIII_Homem.zip (846 KB)

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Filed under  //   bbq   cooking   food   food photography   homemade   oven   pork   ribs   sauce   spareribs  
Posted November 13, 2008
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